Our luau clips showcase an array of unique culinary fare, vibrant decorations of tropical flowers, and lively song and dance found at the Alii Luau. The luau is a cultural feast that has become a staple experience for every traveler's Hawaiian vacation. It is a way for the people of Hawaii to share their traditions of food, music, and the Aloha Spirit with sojourners from around the world in a meal that celebrates the experience itself.
Hawaii is known for being a melting pot of the different ethnicities who immigrated to the islands over the course of the years, but the luau has managed to keep both it's deep meaning and many of it's original culinary fare. Dishes that are commonly serves in modern luaus can be dated back to tables in Old Hawaii. Staple foods like poi—hand-pounded taro root—and kalua pig—pork that is slow-cooked for hours in underground fire pits called imus—are not only still common fare at the luau, but often still prepared in their original forms. The time and dedication to prepare foods for a luau celebration is part of what makes each meal and festivity personal for everyone involved: hosts and guests alike. These delicacies are paired with dishes like lomilomi salmon, chicken longrice, fresh fish, and haupia to stimulate every part of the palate, from the salty to sweet. We hope our luau videos give you a sense of how much effort we put into our Hawaiian luau in making it the most and authentic and best luau in Hawaii.
