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New appointments at the Center and Marketplace

New appointments at the Center and Marketplace

Submitted by: Greg Maples – VP Food Services 

Lead Image - kitchen crew

Changes are coming, and we’re excited!

Aloha PCC Ohana: 

I am pleased to announce a few changes to the Restaurant Services Division effective immediately.  I have also included some information that might be helpful as it pertains to the Division. 

Culinary:

Felix Tai

Felix Tai

Executive Chef Felix Tai is our PCC Executive Chef and is responsible for: 

  • All of the PCC’s culinary full-time employees in the main kitchen 
  • Menu development for Gateway, Luau, BBQ lunch, Concessions, and support to Pounders 
  • All culinary activities in the Restaurant Services Division 

Kahili Soon

Kahili Soon

Operational Services 

Kahili Soon has accepted the position as the newly created Director of Operation Services (Ops Services).  He will be responsible for the following: 

  • Oversight of Pounders restaurant 
  • Oversight of Concessions 
  • All Hukilau Marketplace Food Tenants (11) 
  • Restaurant Service Division signage 
  • The Food Management System and LS Retail system for the Division 

Misty Keanu

Misty Keanu

PCC Dining Services 

Misty Keanu has accepted the position as the newly created Director of PCC Dining.  She will be responsible for the following: 

  • Hale Aloha 
  • Hale Ohana 
  • Gateway Buffet 
  • BBQ Lunch 
  • Facility Projects.  Which currently include Ohana and Aloha remodels. 

Dede Alo, Pounders General Manager

Dede Alo

Dede Alo will continue to serve as the General Manager of Pounders restaurant.  We are happy to announce that Pauahi Soon has joined the Pounders team as the Front of House Manager. 

Losa Moors

Losa Moors

Losa Moors will continue to serve as our Production Manager.  We are happy to announce that Mena Pula has joined the Production team as the Assistant Production Manager.  

Please extend your warm Aloha to all those who have joined us or who have received new assignments.  The Restaurant Services Division is committed and aligned to deliver World Class food and service in all our food venues and to all our PCC guests. 

 

ANNOUNCEMENTS and ITEMS OF INTEREST 

CURRENT OPENINGS: 

https://polynesia.applicantpro.com/jobs 

apply for jobs

 

 

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5-21-21 last week covid report

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Slips, Trips, and Falls 

You slip when you lose your footing, you trip when you catch your foot on or in something, and you fall when you come down suddenly. Spills, steps, rain, loose mats, and rugs, are some of the common causes of slips, trips, and falls. In addition, poor lighting and clutter can cause injuries such as sprains, strains, bruises, bumps, fractures, scratches, and cuts. 

Tips to Stay Safe 

  • If you see something you might slip or trip on, fix it if you can or tell your supervisor right away. 
  • Clean up spills and anything slippery.  
  • Clear walkways and stairs of anything that might be a slip or trip hazard, such as cords, wires, empty boxes, and clutter. 
  • Make sure that floor mats lay flat rather than wrinkled or bunched. 
  • Use handrails when possible as you walk up and down steps. 

slip trips and falls