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Banana Guava Pie

Banana Guava Pie Recipe

Banana Guava Pie Recipe


Ingredients

  • 1-1/2 cup sliced bananas
  • 1-1/4 cup guava nectar
  • 1/2 cup sugar
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 3 tablespoons cornstarch
  • 3 tablespoons cold water
  • 1 baked pie shell

Directions

Combine guava nectar, lemon juice, sugar and salt. Bring to boil over low heat. Mix cornstarch and water to a smooth paste and stir into mixture. Stir until thickened and clear. Cool. Combine with bananas and pour into baked pie shell. Serve with whipped cream.